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Roll ya kuku ya LSC-160-Kiwi iliyoangaziwa
Viungo: Kuku: 53.8%, fillet ya cod: 15%(wanga), glycerol: 11.5%, wanga: 10%, protini ya karanga: 4%, protini ya pea: 4%, sorbitol: 1.3%, chumvi: 0.20%, Kiwi Matunda : 0.2%
Yaliyomo ya lishe: protini ≥20%, mafuta ≥0.5%, nyuzi ≤3%, majivu ≤8%, unyevu ≤23%
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LSC-159-kuku na bata kwenye Rawhide
Viunga: Kuku: 56.2%, bata: 24.1%, ng'ombe: 10.2%, glycerol: 4%, sorbitol: 2.8%, wanga wa mahindi: 1.6%, protini ya karanga: 0.7%, chumvi: 0.4%
Yaliyomo ya lishe: protini ≥37%, mafuta ≥0.5%, nyuzi ≤3%, Ash ≤8%, unyevu ≤18%
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LSC-157-kuku na pete mbili za bata
Viunga: Kuku 42%, samaki 24.3%, wanga 18%, protini ya soya 2%, protini ya ngano 2%, protini ya karanga 2%
AMuundo wa Dditive: Glycerol 8%, Sorbitol 1.5%, chumvi 0.2%
Yaliyomo ya lishe: protini ≥23%, mafuta ≥0.5%, nyuzi ≤1%, majivu ≤6%, unyevu ≤23%
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Vipande vya bata vya LSD-43-Thinner
Viungo: Nyama ya bata: 67.5%, glycerol: 15.4%, wanga wa mahindi: 9.3%, sorbitol: 3.1%, protini ya karanga: 2.8%, protini ya soya kutengwa: 1.6%, chumvi: 0.3%
Yaliyomo ya lishe: protini ≥25%, mafuta ≥0.5%, nyuzi ≤3%, Ash ≤8%, unyevu ≤20%
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LSD-42-duck na nyama ya nyama ya nyama
Viunga: Nyama ya bata: 79.4%, kahawia ng'ombe: 20.2%, chumvi: 0.4%
Yaliyomo ya lishe: protini ≥65%, mafuta ≥0.5%, nyuzi ≤3%, Ash ≤8%, unyevu ≤18%
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LSD-41-Duck Vipande vya wadudu wa nyama
Viungo: Nyama ya bata: 68.4%, glycerol: 12.3%, protini ya karanga: 6.8%, wanga wa mahindi: 6.5%, sorbitol: 2%, mkate wa mkate: 2%, protini ya soya: 1.7%, chumvi: 0.3%
Yaliyomo ya lishe: protini ≥29%, mafuta ≥0.5%, nyuzi ≤3%, majivu ≤8%, unyevu ≤18%
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LSD-40-6 'Porkhide Spiral Roll na bata
Viungo: Kuku 42.8%, ngozi ya nguruwe 35%, wanga 5%, protini ya pea 2%, protini ya karanga 2%
Muundo wa kuongeza: glycerol 10%, sorbitol 3%, chumvi 0.2%
Yaliyomo ya lishe: protini ≥40%, mafuta ≥0.5%, Ash ≤8%, nyuzi ≤3%, unyevu ≤18%
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LSC-156-kuku, bata na nyama ya nyama ya nyama
Viungo: Kuku: 44.1%, bata: 44.1%, kahawia ng'ombe: 11.3%, chumvi: 0.5%
Yaliyomo ya lishe: protini ≥68%, mafuta ≥0.5%, Ash ≤8%, nyuzi ≤3%, unyevu ≤18%
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LSC-155-kuku na bata mchanganyiko wa bata
Viunga: Kuku: 32.7%, bata: 32.7%, glycerol: 12.6%, bovine collagen 10%, wanga: 4.7%, protini ya pea 4%, protini ya karanga: 3.1%, chumvi: 0.2%
Yaliyomo ya lishe: protini ≥36%, mafuta ≥0.5%, Ash ≤8%, nyuzi ≤3%, unyevu ≤23%
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LSC-154-Chicken Cod Oreos
Viungo: Kuku: 58.7%, samaki: 14.7%, glycerol: 9.7%, wanga: 7.5%, protini ya pea: 4.9%, protini ya karanga: 4.3%, chumvi: 0.2%
Yaliyomo ya lishe: protini ≥35%, mafuta ≥0.5%, nyuzi ≤3%, majivu ≤8%, unyevu ≤23%
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Vipande vya kuku vya LSC-153-Thinner
Viungo: Kuku: 67.5%, glycerol: 15.4%, wanga wa mahindi: 9.3%, sorbitol: 3.1%, protini ya karanga: 2.8%, protini ya soya hutenganisha: 1.6%, chumvi: 0.3%
Yaliyomo ya lishe: protini ≥29%, mafuta ≥0.5%, nyuzi ≤3%, majivu ≤8%, unyevu ≤23%
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LSC-151-kuku wa tendon skewing
Viungo: Kuku: 88.3%, ngozi ya hudhurungi: 11.3%, chumvi: 0.4%
Yaliyomo ya lishe: protini ≥70%, mafuta ≥0.5%, Ash ≤8%, nyuzi ≤3%, unyevu ≤18%
