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Kijiti cha Meno cha LSFD-48-FD (Paka)
Viungo: Kuku 98.7%, unga wa ngozi ya ng'ombe 1%, oligosaccharides za matunda 0.2%, unga wa persimmon 0.1%
Kiwango cha virutubisho: Protini ≥65%, mafuta ≥3%, majivu ≤9%, nyuzinyuzi ≤3%, unyevu ≤8%
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Kijiti cha Kuku cha LSFD-47-FD Catnip (sentimita 3.5)
Viungo: Kuku 97.8%, catnip 1%, unga wa psyllium 0.5%, mafuta ya samaki 0.5%, oligosaccharides za matunda 0.2%
Kiwango cha virutubisho: Protini ≥60%, mafuta ≥10%, majivu ≤6%, nyuzinyuzi ≤5%, unyevu ≤8%
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Vijiti vya jibini la maziwa ya mbuzi vya LSFD-46-FD
Viungo: Kuku 53.8%, maziwa ya kondoo ya unga 30% mtindi 5%, jibini 5%, jibini 5%, nyuzinyuzi lishe 1%, taurini 0.1%, oligosaccharides za matunda 0.1%
Kiwango cha virutubisho: Protini ≥43%, mafuta ≥7%, majivu ≤10%, nyuzinyuzi ≤3%, unyevu ≤8%
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Kiini cha yai cha LSFD-45-FD
Viungo: Yolk 99.45%, wanga 0.5%, VE0.05%
Kiwango cha virutubisho: Protini ≥28%, mafuta ≥48%, majivu ≤8%, nyuzinyuzi ≤3%, unyevu ≤8%
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Keki ya maziwa ya LSFD-44-FD
Viungo: Kuku 57.6%, mtindi 35%, karoti 2%, mafuta ya samaki 2%, madini mengi 1%, nyuzinyuzi lishe ya tufaha 1%, glukosi 1%, chachu ya bia 0.2% nori 0.2%
Kiwango cha virutubisho: Protini ≥38%, mafuta ≥12%, majivu ≤8%, nyuzinyuzi ≤3.5%, unyevu ≤8%
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Keki ya Maziwa ya LSFD-43-FD (Karoti + Nori)
Viungo: Kuku 58.6%, mtindi 35%, karoti 2%, mafuta ya samaki 2%, nyuzinyuzi lishe ya tufaha 1%, glukosi 1%, chachu ya bia 0.2% nori 0.2%
Kiwango cha virutubisho: Protini ≥38%, mafuta ≥12%, majivu ≤8%, nyuzinyuzi ≤3.5%, unyevu ≤8%
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Keki ya Maziwa ya LSFD-42-FD (Matunda na Mboga za Vipimo Vingi)
Viungo: Kuku 58.8%, mtindi 35%, matunda na mboga 2%, mafuta ya samaki 2%, nyuzinyuzi lishe ya tufaha 1%, glukosi 1%, chachu ya bia 0.2%
Kiwango cha virutubisho: Protini ≥38%, mafuta ≥12%, majivu ≤8%, nyuzinyuzi ≤3.5%, unyevu ≤8%
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Kuku na Mtindi na Maziwa ya LSFD-41-FD (Ladha Asili)
Viungo: Kuku 56.8%, kiini cha yai 40%, unga wa maziwa 3%, oligosaccharides za matunda 0.2%
Kiwango cha virutubisho: Protini ≥55%, mafuta ≥10%, majivu ≤6%, nyuzinyuzi ≤3%, unyevu ≤8%
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Samaki wa chewa wa LSFD-37-FD mwenye ngozi
Viungo: Kod 100%
Kiwango cha virutubisho: Protini ≥82%, mafuta ≥0.5%, majivu ≤8%, nyuzinyuzi ≤3%, unyevu ≤8%
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Kuku wa LSFD-36-FD
Viungo: Kuku 100%
Kiwango cha virutubisho: Protini ≥58%, mafuta ≥15%, majivu ≤8%, nyuzinyuzi ≤3%, unyevu ≤8%
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LSCJ-68-Vijiti vya samaki aina ya catnip
Viungo: Samaki: 66.6%, kuku: 16.6%, glycerol: 11.6%, mahindi: 3.9%, protini ya njegere: 0.7%, chumvi: 0.4%, catnip: 0.2%
Kiwango cha virutubisho: Protini ≥44%, mafuta ≥0.5%, majivu ≤8%, nyuzinyuzi ≤3%, unyevu ≤23%
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LSCJ-67-Vipande vidogo vya ham ya samaki
Viungo: Samaki: 37.7%, kuku: 37.7%, glycerol: 12.5%, wanga wa mahindi: 7%, sorbitol: 3.5%, vifuniko: 1.1%, chumvi: 0.4%, protini ya soya iliyotengwa: 0.1%
Kiwango cha virutubisho: Protini ≥28%, mafuta ≥0.5%, nyuzinyuzi ≤3%, majivu ≤8%, unyevu ≤23%
Tangu 1998Nambari ya Hisa：832419
