Kutibu Mbwa

  • Vijiti vya ngozi ya ng'ombe vya LSC-146 vilivyo na povu vilivyozungushiwa kuku

    Vijiti vya ngozi ya ng'ombe vya LSC-146 vilivyo na povu vilivyozungushiwa kuku

    Viungo: Kuku 55.7%, ngozi ya ng'ombe 35%, wanga 2.5%, soya 2.5%, protini ya karanga 1%.

    Muundo wa nyongeza: sorbitol 2%, glycerol 1%, chumvi 0.3%

    Maudhui ya virutubishi: Protini ≥55%, mafuta ≥0.5%, majivu ≤8%, nyuzinyuzi ≤3%, unyevu ≤18%

  • Fimbo ya LSC-147- yenye povu ya ng'ombe na kuku

    Fimbo ya LSC-147- yenye povu ya ng'ombe na kuku

    Viungo: ngozi ya ng'ombe 40%, samaki 23.8%, kuku 17%, wanga 4%, protini ya soya 2%, protini ya karanga 2%;

    Muundo wa nyongeza: glycerol 8%, sorbitol 3%, chumvi 0.2%

    Maudhui ya virutubishi: protini ≥50%, mafuta ≥0.5%, majivu ≤8%, nyuzinyuzi ≤1.5%, unyevu ≤20%

  • LSC-148-Karoti Cod Kuku Roll

    LSC-148-Karoti Cod Kuku Roll

    Viungo: Kuku: 53.6%, fillet ya cod: 15% (iliyo na wanga), glycerol: 11.5%, wanga: 10%, protini ya karanga: 4%, protini ya pea: 4%, sorbitol: 1.3%, karoti: 0.4%, chumvi : 0.2%

    Maudhui ya virutubishi: protini ≥20%, mafuta ≥0.5%, majivu ≤8%, nyuzinyuzi ≤3%, unyevu ≤23%

  • LSC-149-Sandwich ya Karoti ya Kuku

    LSC-149-Sandwich ya Karoti ya Kuku

    Viungo: Kuku: 53.6%, fillet ya cod: 15% (iliyo na wanga), glycerol: 11.5%, wanga: 10%, protini ya karanga: 4%, protini ya pea: 4%, sorbitol: 1.3%, karoti: 0.4%, chumvi : 0.20%

    Maudhui ya virutubishi: protini ≥20%, mafuta ≥0.5%, majivu ≤8%, nyuzinyuzi ≤3%, unyevu ≤23%

  • Chips za Wadudu wa Kuku LSC-150

    Chips za Wadudu wa Kuku LSC-150

    Viungo: Kuku: 68.6%, glycerol: 12.3%, protini ya karanga: 6.8%, wanga wa mahindi: 6.5%, sorbitol: 1.9%, mdudu wa mkate: 1.9%, protini ya soya: 1.7%, chumvi: 0.3%.

    Maudhui ya virutubishi: Protini ≥33%, mafuta ≥0.5%, majivu ≤8%, nyuzinyuzi ≤3%, maji ≤18%

  • Kuku Ladha Ladha Chakula cha Kipenzi

    Kuku Ladha Ladha Chakula cha Kipenzi

    Aina: Chakula kikuu cha Pet
    Inafaa kwa: Mbwa
    Maombi: Mnyama Mtu mzima, Mbwa wa Mbwa, Mbwa
    Mwonekano: Kavu
    Kipengele: Yote ya Asili
    Maalum: 0-99g
    Kubinafsisha: Inapatikana
  • Chakula cha bata cha LSM-02

    Chakula cha bata cha LSM-02

    [Chapa]:Luscious

    [Wingi wa Agizo la Min.]:makopo 1000

    [Maisha ya Rafu]:Miezi 36

    [Uzito Wazi]:80g / kopo

    [Protini Ghafi]:≥11%

    [Mafuta Ghafi]:≥0.3%

    [Fiber ghafi]:≤1.0%

    [Jivu]:≤1.0%

    [Unyevu]:≤80%

    [Viungo]:Tuna, Shrimp

  • Chakula cha kuku cha LSM-01

    Chakula cha kuku cha LSM-01

    [Chapa]:Luscious

    [Wingi wa Agizo la Min.]:makopo 1000

    [Maisha ya Rafu]:Miezi 36

    [Uzito Wazi]:80g / kopo

    [Protini Ghafi]:≥11%

    [Mafuta Ghafi]:≥0.3%

    [Fiber ghafi]:≤1.0%

    [Jivu]:≤1.0%

    [Unyevu]:≤80%

    [Viungo]:Tuna, Shrimp

  • LSF-21 kuku iliyokatwa na ngozi ya samaki

    LSF-21 kuku iliyokatwa na ngozi ya samaki

    [Chapa]:Luscious

    [Wingi wa Agizo la Min.]:makopo 1000

    [Maisha ya Rafu]:Miezi 36

    [Uzito Wazi]:80g / kopo

    [Protini Ghafi]:≥11%

    [Mafuta Ghafi]:≥0.3%

    [Fiber ghafi]:≤1.0%

    [Jivu]:≤1.0%

    [Unyevu]:≤80%

    [Viungo]:Tuna, Shrimp

  • LSF-20 ngozi ya samaki iliyokatwa

    LSF-20 ngozi ya samaki iliyokatwa

    [Chapa]:Luscious

    [Wingi wa Agizo la Min.]:makopo 1000

    [Maisha ya Rafu]:Miezi 36

    [Uzito Wazi]:80g / kopo

    [Protini Ghafi]:≥11%

    [Mafuta Ghafi]:≥0.3%

    [Fiber ghafi]:≤1.0%

    [Jivu]:≤1.0%

    [Unyevu]:≤80%

    [Viungo]:Tuna, Shrimp

  • LSF-19 Fundo la ngozi ya samaki

    LSF-19 Fundo la ngozi ya samaki

    [Chapa]:Luscious

    [Wingi wa Agizo la Min.]:makopo 1000

    [Maisha ya Rafu]:Miezi 36

    [Uzito Wazi]:80g / kopo

    [Protini Ghafi]:≥11%

    [Mafuta Ghafi]:≥0.3%

    [Fiber ghafi]:≤1.0%

    [Jivu]:≤1.0%

    [Unyevu]:≤80%

    [Viungo]:Tuna, Shrimp

  • Donati ya Ngozi Mbichi ya LSF-18 Iliyofungwa kwa Samaki

    Donati ya Ngozi Mbichi ya LSF-18 Iliyofungwa kwa Samaki

    [Chapa]:Luscious

    [Wingi wa Agizo la Min.]:makopo 1000

    [Maisha ya Rafu]:Miezi 36

    [Uzito Wazi]:80g / kopo

    [Protini Ghafi]:≥11%

    [Mafuta Ghafi]:≥0.3%

    [Fiber ghafi]:≤1.0%

    [Jivu]:≤1.0%

    [Unyevu]:≤80%

    [Viungo]:Tuna, Shrimp